Recipe Caramel Corn Flavored Bread Crust Snacks Made in a Microwave : Practical Everyday, Delicious, Easy, & Cheap

Recipe Caramel Corn Flavored Bread Crust Snacks Made in a Microwave : Practical Everyday, Delicious, Easy, & Cheap - Cooking doesn't have to be fancy, sometimes simple dishes can become a family favorite. Especially if you are not only in charge of taking care of the household, but also have other work that you must complete. Then you should think about cooking simple but family-friendly meals. Now for those of you who are busy, here are some practical everyday recipes, guaranteed that the family will like it and will be addicted. The name of the recipe this time is Caramel Corn Flavored Bread Crust Snacks Made in a Microwave. You are currently reading Recipes Caramel Corn Flavored Bread Crust Snacks Made in a Microwave : Practical Everyday, Delicious, Easy, & Cheap. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 2 slice of bread worth Bread crusts or thinly sliced bread
  2. 2 tbsp ●Sugar
  3. 1 tbsp ●Salted butter (butter for toast is fine)
  4. 1 ●Coffee cream
  5. You could use heavy cream or milk instead
  6. 1 tbsp ●Honey


Preparation steps:


  1. Cut the bread crusts or sliced bread into small cubes and arrange in a ring on a heatproof dish. The middle is left open since it tends to burn.

    Caramel Corn Flavored Bread Crust Snacks Made in a Microwave recipe step 1 photo
  2. Microwave for a minute at 500W without covering. Take it out, then put back in the microwave and for another minute at 500W. Take it out again, toss it around with your hands, and microwave for 30 seconds at 500W. Take it out again and see how it looks, then if needed, microwave for another 30 seconds. The bread is usually pretty dry before the last 30 seconds, so only microwave that last time if necessary. Once the bread is crunchy, it's done.

  3. Put the ingredients in an unwrapped, heatproof container and microwave for 1 minute at 500W. Take it out and stir. Repeat this 3 times for a total of 3 minutes to dissolve it. Add the bread cubes from Step 2, toss together and it's done.

    Caramel Corn Flavored Bread Crust Snacks Made in a Microwave recipe step 3 photo


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