Recipe Tiramisu with Yogurt Cream Cheese : Practical Everyday, Delicious, Easy, & Cheap

Recipe Tiramisu with Yogurt Cream Cheese : Practical Everyday, Delicious, Easy, & Cheap - Cooking doesn't have to be fancy, sometimes simple dishes can become a family favorite. Especially if you are not only in charge of taking care of the household, but also have other work that you must complete. Then you should think about cooking simple but family-friendly meals. Now for those of you who are busy, here are some practical everyday recipes, guaranteed that the family will like it and will be addicted. The name of the recipe this time is Tiramisu with Yogurt Cream Cheese. You are currently reading Recipes Tiramisu with Yogurt Cream Cheese : Practical Everyday, Delicious, Easy, & Cheap. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 500 grams Yogurt
2. 3 Egg yolk
3. 70 grams Granulated sugar
4. 200 ml Heavy cream (low-fat is fine)
5. 50 ml ★Espresso or strong coffee
6. 1 tbsp ★Coffee liqueur or rum
7. 1 Cocoa powder (I used Van Houten brand pure cocoa)
8. 2 slices, cut to the size of your container Castella or sponge cake

Preparation steps:

1. Combine the ingredients to create a syrup. Line the bottom of the pound cake tray with sponge and brush half of the syrup over the top.

   

2. Add the Greek-style yogurt to a bowl and beat it with a whisk. Add the egg yolks to a separate bowl and beat together with the sugar until fluffy and pale.

   

3. Mix the egg and sugar into the yogurt a little bit at a time.

   

4. Whip the heavy cream until it forms stiff peaks then mix it into the main mixture in 2-3 batches.

   

5. Pour half of the cream mixture into the pound cake tray, followed by the remaining sponge, remaining syrup, then remaining cream.

   

6. Leave the tiramisu to chill in the refrigerator for at least 2 hours. Sift some cocoa powder over the top and cut into your desired size to serve.

   

7. If you make this tiramisu in a pound cake tray you should have a bit of cream left over. Try making a small and cute tiramisu in a cocotte or similar.

   

8. Rich Cream Cheese Tiramisu,.

   https://cookpad.com/us/recipes/143361-rich-tiramisu-with-cream-cheese

   

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