Recipe Tonpeiyaki In 5 Minutes : Practical Everyday, Delicious, Easy, & Cheap

Recipe Tonpeiyaki In 5 Minutes : Practical Everyday, Delicious, Easy, & Cheap - Cooking doesn't have to be fancy, sometimes simple dishes can become a family favorite. Especially if you are not only in charge of taking care of the household, but also have other work that you must complete. Then you should think about cooking simple but family-friendly meals. Now for those of you who are busy, here are some practical everyday recipes, guaranteed that the family will like it and will be addicted. The name of the recipe this time is Tonpeiyaki In 5 Minutes. You are currently reading Recipes Tonpeiyaki In 5 Minutes : Practical Everyday, Delicious, Easy, & Cheap. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 60 grams Thinly sliced pork shoulder
2. 2 tbsp Tempura crumbs
3. 1 Egg
4. 1 Tonkatsu sauce
5. 1 Ketchup
6. 1 Mayonnaise

Preparation steps:

1. Heat a frying pan, spread out the pork slices, and cook them on both sides.

   

2. Add in the tempura crumbs and mix them with the pork.

   

3. Crack an egg over the mixture and mix it together with the pork and tempura crumbs while beating it. When the egg is half-cooked, stop the heat.

   

4. Transfer the tonpeiyaki to a plate and cover it with tonkatsu sauce, ketchup, and mayonnaise in that order to serve.

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The article above is the ingredients and method of presentation Recipe Tonpeiyaki In 5 Minutes : Practical Everyday, Delicious, Easy, & Cheap.

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