Recipe How to Choose and Prepare Strawberries : Practical Everyday, Delicious, Easy, & Cheap

Recipe How to Choose and Prepare Strawberries : Practical Everyday, Delicious, Easy, & Cheap - Cooking doesn't have to be fancy, sometimes simple dishes can become a family favorite. Especially if you are not only in charge of taking care of the household, but also have other work that you must complete. Then you should think about cooking simple but family-friendly meals. Now for those of you who are busy, here are some practical everyday recipes, guaranteed that the family will like it and will be addicted. The name of the recipe this time is How to Choose and Prepare Strawberries. You are currently reading Recipes How to Choose and Prepare Strawberries : Practical Everyday, Delicious, Easy, & Cheap. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 1 as many (to taste) Strawberries

Preparation steps:

1. Lightly rinse the strawberries with the hulls left on. After rinsing, cut the hulls off and slice the strawberries in any way you like.

2. If you like, pour condensed milk on the strawberries (or dip them in the condensed milk) and serve.

3. Small or bruised strawberries are best used for making jam. SeeYou can cut them up and store them in the freezer until you're ready to use them.

   https://cookpad.com/us/recipes/143360-microwave-low-sugar-strawberry-jam

4. I also recommend serving strawberries with granola, yogurt and honey. See.

   https://cookpad.com/us/recipes/143352-granola-with-strawberry-honey-yogurt

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