Recipe Sweet Potato Rice: The Subtle Sweetness Makes Me Happy! : Practical Everyday, Delicious, Easy, & Cheap

Recipe Sweet Potato Rice: The Subtle Sweetness Makes Me Happy! : Practical Everyday, Delicious, Easy, & Cheap - Cooking doesn't have to be fancy, sometimes simple dishes can become a family favorite. Especially if you are not only in charge of taking care of the household, but also have other work that you must complete. Then you should think about cooking simple but family-friendly meals. Now for those of you who are busy, here are some practical everyday recipes, guaranteed that the family will like it and will be addicted. The name of the recipe this time is Sweet Potato Rice: The Subtle Sweetness Makes Me Happy!. You are currently reading Recipes Sweet Potato Rice: The Subtle Sweetness Makes Me Happy! : Practical Everyday, Delicious, Easy, & Cheap. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 540 ml White uncooked rice
2. 50 ml Sake
3. 1 as required Water
4. 1 tsp Salt
5. 1 large Japanese sweet potato

Preparation steps:

1. Slice the sweet potato with the skin on into 1.5 cm dice. Put into a bowl of water to get rid of any bitterness.

2. Rinse the rice, put into a rice cooker, and add the sake. Top with water up to the 3-cup line. Add salt and mix lightly.

3. Put the sweet potato pieces on top of the rice, and leave to soak for 30 minutes.

   

4. Cook the rice as usual.

   

5. There's no need to add extra water because of the sweet potatoes. Just use the usual amount of water.

6. When the rice finishes cooking, let it steam for a while, then mix lightly.

   

7. Serve with sesame salt to taste.

   

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