Recipe Pan Fried Pork-Wrapped Hanpen Fish Cakes with Basil : Practical Everyday, Delicious, Easy, & Cheap

Recipe Pan Fried Pork-Wrapped Hanpen Fish Cakes with Basil : Practical Everyday, Delicious, Easy, & Cheap - Cooking doesn't have to be fancy, sometimes simple dishes can become a family favorite. Especially if you are not only in charge of taking care of the household, but also have other work that you must complete. Then you should think about cooking simple but family-friendly meals. Now for those of you who are busy, here are some practical everyday recipes, guaranteed that the family will like it and will be addicted. The name of the recipe this time is Pan Fried Pork-Wrapped Hanpen Fish Cakes with Basil. You are currently reading Recipes Pan Fried Pork-Wrapped Hanpen Fish Cakes with Basil : Practical Everyday, Delicious, Easy, & Cheap. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 2 slice Hanpen
2. 8 slice Thinly sliced pork loin
3. 8 pieces Basil
4. 4 tbsp ◆ Panko
5. 1 tbsp ◆Grated cheese
6. 1 tbsp ◆Dried Basil
7. 1 dash Vegetable cooking oil
8. 1 Salt and pepper

Preparation steps:

1. Cut each pieces of hanpen into 4, put a piece of basil on top and wrap with pork loin slices.

   

2. Season the outside with the salt, pepper and everything marked with a .

   

3. After the meat rolls have been prepared, pan fry them both sides in oil, starting with the side with the ends of the pork. When they're crispy all arouond they're done.

   

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